[2]: Recipes: the cooking of Germany
New York : Time-Life Books, ©1969
Abstract:
Provided by Time-Life in a boxed set with the recipes in a spiral-bound booklet, this look into the cuisine of Germany will delight with time-honored classics like Hasenpfeffer and Spӓtzle. The history of both cuisine and culture is explored in the hardcover book
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Description | [2]: Recipes: the cooking of Germany/ [by Nika Standen Hazelton]. - New York : Time-Life Books, ©1969. - 120 p. : ill. ; 23 cm |
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ID file | 17749 |
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Library | Inv. | Collocation | State | Status | Reservations |
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ALMA | 17749 | Fondo Spagnol | Available | In library | None |