The complete book of pasta : an Italian cookbook
Toronto [etc.! : Bantan books, 1970
Abstract:
The only book that tells everthing there is to know about the all-time international favorite food, pasta. Over 50 recipes -from simply-made and little-known dishes with every kind of vegetable, meat and poultry, to complicated italian specialities that would challenge an expert.
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Description | The complete book of pasta : an Italian cookbook/ Jack Denton Scott ; with drawings by Melvin Klapholz. - Toronto [etc.! : Bantan books, 1970. - 333 p : ill ; 18 cm |
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ID file | 17353 |
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Library | Inv. | Collocation | State | Status | Reservations |
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ALMA | 17353 | Fondo Spagnol | Available | In library | None |