Plenty : Digressions on food
Sydney : Lantern , 2004
Abstract:
Gay Bilson's name is synonymous with the revolution in Australian cooking and restaurant life that began in the 1970s. Her food is legendary, as are her informed and passionate observations about food and culture. Plenty is a rare feast for the mind and senses: sharply personal memories and musings, including the years at the Bon Gout, Berowra Waters Inn and Bennelong restaurants in Sydney; perceptive portraits of eminent chefs and food writers; and, throughout, a sustained reflection ...; [read all]
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| Description | Plenty : Digressions on food/ Gay Bilson. - Sydney : Lantern , 2004. - 312 p.: ill.; 23 cm |
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Argomenti |
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| ID file | 17455 |
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| Library | Inv. | Collocation | State | Status | Reservations |
|---|---|---|---|---|---|
| ALMA | 17455 | Fondo Spagnol | Available | In library | None |