Madame Benoit's convection oven cookbook
Toronto : McGraw-Hill , 1981
Abstract:
With the convection oven now appearing in a growing number of households, more and more people are discovering what professional bakers and chefs have known for years. Now Madame Benoit has written a book especially for the convection oven.
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Description | Madame Benoit's convection oven cookbook/ Jehane Benoit. - Toronto : McGraw-Hill , 1981. - 198p.; ill., 23 cm |
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Argomenti |
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ID file | 17667 |
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Library | Inv. | Collocation | State | Status | Reservations |
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ALMA | 17667 | Fondo Spagnol | Available | In library | None |