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Description | Il mondo dell'Olio : storia, produzione, uso in cucina dell'extravergine /Antonio Attorre; Nanni Ricci; Diego Soracco. - Bra (CN) : Slow Food, 2017. - 192 p. : ill. ; 24 cm. - (Manuali Slow) |
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ID file | 13854 |
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Library | Inv. | Collocation | State | Status | Reservations |
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ALMA | 13853 | AttA 3-4 PAI | Available | In library | None |