Gelato! : Italian ice creams, sorbetti & granite
Berkeley, Calif. : Ten Speed Press,2000
Abstract:
The perfect treat for a hot summer day, homemade gelato and its fruit-based cousins, sorbetti and granite, are easy to make and richer than ordinary ice creams and sherbets, yet less fattening. Pamela Sheldon Johns provides 50 recipes for gelato and other icy desserts, along with tasty accompaniments. Including sumptuous ice cream photos and a visual tour of Italy's famed gelaterie, GELATO! reveals the secrets of great gelato making for anyone longing for the sweet tastes of Italy.
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Description | Gelato! : Italian ice creams, sorbetti & granite / text & recipes by Pamela Sheldon Johns ; produced by Jennifer Barry Design ; photography by Joyce Oudkerk-Pool. - Berkeley, Calif. : Ten Speed Press,2000. - 111 p. : : ill. (chiefly col.) ; ; 21 x 23 cm. |
Notes |
Includes bibliographical references (p. 108) and indexes.
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ID file | 17103 |
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Library | Inv. | Collocation | State | Status | Reservations |
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ALMA | 17103 | Fondo Willinger | Available | In library | None |