Cuore, mani, ali : come si diventa campioni del mondo di pasticceria
Pinerolo (TO) : Chiriotti, 2015
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| Description | Cuore, mani, ali : come si diventa campioni del mondo di pasticceria. - Pinerolo (TO) : Chiriotti, 2015. - 188 p. : ill. ; 31 cm |
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| ID file | 14579 |
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All copies
| Library | Inv. | Sec. | Collocation | State | Status | Reservations |
|---|---|---|---|---|---|---|
| ALMA | 14568 | Pasticceria Dolce & Salata | CopM 3-5 PCB | Available | In library | None |