Flavours of Tuscany : traditional recipes from the tuscan countryside
New York : broadway Books, 1998
Abstract/Sommario:
For the last twenty-five years, Nancy Harmon Jenkins has spent a good part of her time with her family in the hills of eastern Tuscany in an antique stone-walled farmhouse surrounded by fields, vineyards, and forests of oak and chestnut. Working through the seasons, gardening, marketing, cooking, and sharing food and its lore with Tuscan friends and neighbors, she has developed a deep attachment to the cuisine of the Tuscan countryside, to which she brings a unique perspective as one o ...; [leggi tutto]
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Descrizione | Flavours of Tuscany : traditional recipes from the tuscan countryside/ Nancy harmon Jenkins. - New York : broadway Books, 1998 |
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ID scheda | 17030 |
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Biblioteca | Inv. | Collocazione | Prestabilità | Stato | Prenotazioni |
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ALMA | 17030 | Fondo Willinger | Ammesso al prestito | A scaffale | Nessuna |