Search result | Alma. La Scuola internazionale di Cucina Italiana

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Editor: Crown Publishers

Items found: 3

Cover The Escoffier cookbook Cookbook and Guide to the fine Art of Cookery for Connoisseurs, Chefs, Epicures

Escoffier, Auguste

The Escoffier cookbook Cookbook and Guide to the fine Art of Cookery for Connoisseurs, Chefs, Epicures / Auguste Escoffier

New York : Crown Publishers, 1989

Cover Southern Italian desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily

Costantino, Rosetta.

Southern Italian desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily / Rosetta Costantino ; with Jennie Schacht ; photography by Sara Remington.

New York: Teenspeed, 2013

Cover The talisman Italian cook book

Boni, Ada

The talisman Italian cook book / Ada Boni

New York : Crown Publishers, 1967

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