Search result | Alma. La Scuola internazionale di Cucina Italiana

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Items found: 4

Cover Italian heritage : landscapes, tastes and colours

Italian heritage : landscapes, tastes and colours / Società Geografica Italiana ; this book is the collective work of the following authors: Ornella Albolino ... [et al.] ; it was developed and coordinated by Sergio Conti. - Milano : Mondadori, 2015. - 137 p. : ill. ; 31 cm

Milano : Mondadori, 2015

Cover Kaffeehaus : exquisite desserts from the classic cafes of Vienna, Budapest and Prague

Rodgers, Rick

Kaffeehaus : exquisite desserts from the classic cafes of Vienna, Budapest and Prague / Rick Rodgers. - New York : Clarkson Potter, 2002. - 232 p. : ill. , 26 cm

New York : Clarkson Potter, 2002

Cover The talisman Italian cook book

Boni, Ada

The talisman Italian cook book / Ada Boni. - New York : Crown Publishers, 1967. - XXIV, 292 p. ; 22 cm

New York : Crown Publishers, 1967

Cover Discovering the Truffle : in history, in its habitat, in the kitchen

Novellini, Grazia

Discovering the Truffle : in history, in its habitat, in the kitchen / Grazia Novellini. - Bra : Slow food, 2014. - 133 p. : ill. ; 22 cm. - (Manuali slow)

Bra : Slow food, 2014

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